**Specifications:**

**Brand:** MIAOJIE

**Product Name:** Huanxiang Paper Cup

**Specifications:** 100 cups per pack

**Capacity:** 228ml per cup

**Main Materials:** Paperboard (not made from recycled materials), PE (Polyethylene) film

**Resin Name:** 91PE Polyethylene (Ethylene Homopolymer)

**Shelf Life:** 5 years

**Standard:** GB/T27590

**Dimensions:** Cup mouth 72mm, height 85.5mm, cup bottom 50mm (hand measurements, slight variations possible)

**Product Details:**

1. Thickened cup mouth to prevent scalding, sturdy and not easily deformed

2. Wide waist design to prevent tipping over, large capacity suitable for various scenarios

3. Made from original paper to ensure health and safety

4. Reinforced bottom with spiral groove design to prevent leakage

**Usage Scenarios:** Home gatherings, outdoor events, friend gatherings

**Conclusion:**

Complies with USFDA 21CFR177.1520 standards for Polyethylene (PE) materials

No fluorescent substances detected in testing

Suitable for various occasions with its sturdy design and leak-proof bottom

**Note:** Packaging may vary between old and new designs, actual product received may differ.**Product Specifications:**

**Brand:** MIAOJIE

**Compliance:** FDA approved, free of fluorescent agents

**Standards:** Meets relevant standards for food contact surfaces as per the US Food and Drug Administration (FDA)

**Hygiene Standards:** Complies with requirements of GB4806.1, GB4806.6, GB4806.7, GB4806.8 and other related standards

**Testing Report:** Report Number W02107130511 from Shanghai Institute of Quality Supervision, Inspection and Technical Research (SIQSITR), 3 pages

**Testing Results Summary:**

1. **Formaldehyde (water, 80°C, 2h):** ≤1.0 mg/dm, <0.06 mg/dm, negative at 254nm

2. **Fluorescent Substances:** Compliant, negative at 365nm

3. **Total Migration:** ≤10 mg/dm for 10% ethanol (v/v), <1.0 mg/dm for 50% ethanol (v/v)

4. **Potassium Permanganate Consumption:** ≤40 mg/kg

5. **Heavy Metals (Pb):** <1 mg/kg

6. **Enterococcus (per 50cm²):** Not detected

7. **Salmonella (per 50cm²):** Not detected

8. **Yeast and Mold (CFU/g):** ≤50

9. **Migration Test:** S/V=1.67dm/0.228L, first migration

(Note: Detailed technical requirements and test results are provided in the testing report)